Level 1 Food Hygiene & Safety

Essential Food Safety Training for Food Handlers

Fully Online | Accredited | Instant Certificate

This Level 1 Food Hygiene & Safety course is designed for anyone handling food in a low-risk environment. It provides essential knowledge to help learners work safely, legally and hygienically in line with basic food safety requirements.

Who Is This Course For?

This course is suitable for café, takeaway and restaurant staff, food handlers with basic duties, new starters in food environments, and volunteers who handle food as part of their role.

What You Will Learn

By completing this course, learners will understand basic food safety laws and responsibilities, best practice for personal hygiene, how to prevent contamination, safe food storage methods, and effective cleaning and sanitisation procedures.

Course Details

The course takes approximately one to two hours to complete and is delivered fully online. Learners complete an online multiple-choice assessment with a pass mark of 80%. On successful completion, an instant digital certificate is available to download.

Certification

Upon successful completion of the assessment, learners will receive a Level 1 Food Hygiene Certificate, which is suitable for employers, local authorities and Environmental Health Officer (EHO) inspections.

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